French Steak Sauce by Manu

A delicious classic French red wine sauce, traditionally named bordelaise after the Bordeaux region in France.

The sauce is made with great quality red wine, beef glace, onion and finished with French aromats.

Gluten free

No nasties, just great quality sauce

Heat over stovetop or in the microwave

Just fresh, real ingredients

Nutrition Information

Servings per package 2
Serving Size 75g
Avg Quantity
Per Serving
Avg Quantity
Per 100g
   Energy       276       kJ       368       kJ   
   Protein       2       g       2.7       g   
   Fat, Total       3.1       g       4.2       g   
      Saturated       1.3       g       1.7       g   
   Carbohydrate       4.4       g       5.9       g   
   Sugars       1.1       g       1.4       g   
   Sodium       217       mg       289       mg   
   Dietary Fibre       0.2       g       0.2       g   

No added sugar, additives or preservatives. Gluten free.

Recipes

French style cottage pie with Red Wine Sauce by Manu

Prep Time: 20mins | Cook Time: 25mins

Roasted spatchcock “coq au vin” style with parsnip purée and Red Wine Sauce by Manu

Prep Time: 15mins | Cook Time: 30mins

Curtis Stone’s coral trout with Red Wine Sauce by Manu

Prep Time: 15mins | Cook Time: 35mins

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